Hellfire Hot Sauce Vampira Verde Venom is a seductive, all-natural verde sauce that strikes with a medium-hot bite, blending fire-roasted jalapeños, green habaneros, and a touch of Carolina Reaper peppers for a vibrant, savory kick. Its bright, slightly chunky texture weaves tangy tomatillos, roasted garlic, scallions, and fresh cilantro with a zesty hint of lime, making it a perfect match for tacos, fish, eggs, or nachos. This vegan-friendly sauce delivers a fresh, flavorful heat that’s both approachable and enchanting, crafted to lure chiliheads into its fiery, green embrace.

• Ingredients: Fire-roasted jalapeño peppers, green habanero peppers, Carolina Reaper peppers, tomatillos, distilled vinegar, roasted garlic, scallions, cilantro, water, sea salt, lime juice, cumin.
• Heat Level/Scoville: 10,000–50,000 SHU (medium to hot).

Respect the chili.

Hellfire Hot Sauce is a dynamic, small-batch company based in Lake Geneva, Wisconsin, founded by chili enthusiasts with a passion for bold, flavorful heat. Since 2009, they’ve been crafting all-natural, vegan, and gluten-free sauces using the world’s hottest peppers, sourced from small local farms. Known for their horror-themed labels and appearances on Hot Ones, Hellfire blends extreme heat with gourmet ingredients, earning a cult following at chili festivals and farmers’ markets across the Midwest and beyond.