Rated HOT on our scale, this sauce contains a hellish clean of bhut jolokia, trinidad scorpion, red habanero, 7 pot primo, orange habanero, red jalapeño, and cayenne.



5oz/148ml
Ingredients: Distilled Vinegar, Cayenne Pepper Mash (Cayenne Peppers, Salt), Water, Garlic, Sun-Dried Tomatoes, Jolokia Pepper Mash (Bhut Jolokia Peppers, Salt), Red 7 Pot Primo Pepper Mash (Red 7 Pot Primo Peppers and Vinegar), Red Habanero Pepper Mash (Red Habanero Peppers, Salt), Orange Habanero Pepper Mash (Orange Habanero Peppers, Salt), Cilantro, Red Jalapeno Pepper Mash (Red Jalapeno Peppers, Dalt), Trinidad Scorpion Pepper Mash (Trinidad Scorpio Peppers, Salt), Dried Tomatoes (Tomatoes, Tomato Juice, Salt), Salt, Cumin, Onions, Coriander, Curry Powder (Spices, Turmeric, Contains Mustard), Lemon Juice, Lime Juice





Hellfire Hot Sauce Inc. was established in 2009 by Diana (The “Sauceress”) and Merle (The “Chilimaster”) in Lake Geneva, Wisconsin. Merle and Diana had been growing and cooking with fresh heirloom tomatoes, superhot chili peppers, vegetables, herbs and spices, and sharing them with family, friends and coworkers for many years prior to starting the company. Hellfire Hot Sauce was launched with the intent of sharing the heat level, quality, and taste they had enjoyed for so many years with the rest of the world.