Rated EXTRA HOT on our scale, this sauce will wake up the Devil in you with this amazing blend of Superhot Peppers, including the Bhut Jolokia, Trinidad Scorpion, Red Habanero, and 7-Pot Primo Peppers. A Little Taste of Hell. Extremely Hot. Use with caution and Enjoy!



5oz/148ml
Ingredients: Caribbean Red Habanero Pepper Mash (Red Habanero Peppers and Vinegar), Distilled Vinegar, Jolokia Pepper Mash (Bhut Jolokia Peppers, Salt), Red 7 Pot Primo Pepper Mash (Red 7 Pot Primo Peppers and Vinegar), Trinidad Scorpion Pepper Mash (Trinidad Scorpion Peppers, Salt), Sun-Dried Tomatoes, Garlic, Sea Salt, Cumin





Hellfire Hot Sauce Inc. was established in 2009 by Diana (The “Sauceress”) and Merle (The “Chilimaster”) in Lake Geneva, Wisconsin. Merle and Diana had been growing and cooking with fresh heirloom tomatoes, superhot chili peppers, vegetables, herbs and spices, and sharing them with family, friends and coworkers for many years prior to starting the company. Hellfire Hot Sauce was launched with the intent of sharing the heat level, quality, and taste they had enjoyed for so many years with the rest of the world.