Flash Point "Blazin Mustard"
€13,40
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Blazin Mustard is backordered and will ship as soon as it is back in stock.
Talk about Extreme! They've kicked up our Smokin’ Mustard with Trinidad Scorpion Peppers to deliver a delicious, extra spicy kick to foods you already enjoy with mustard! So, the next time you are about to bite into a burger, brat, hotdog or sausage, grab a bottle of Blazin’ Mustard and enjoy the burn. Rated EXTRA HOT on our scale.
5oz/148ml
Ingredients: Prepared Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika), Cider Vinegar, Scorpion Peppers, Brown Sugar, Water, Kosher Salt, and Spices
After seeing a Food Network host create hot sauces, Tony Spivey decided to try and make his own. It was a hit with his friends and a local Mexican Restaurant. Soon the would come together for “Sauce Day” once a week to create hot sauces that everyone would take home. Many people in the community wanted to get their hands on these sauces and they needed to expand. Tony along with his two friends, Chad Adams and Todd Shipp, perfected the recipe of their signature “Fired-Up Chipotle” hot sauce and the business boomed.
5oz/148ml
Ingredients: Prepared Mustard (Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika), Cider Vinegar, Scorpion Peppers, Brown Sugar, Water, Kosher Salt, and Spices
After seeing a Food Network host create hot sauces, Tony Spivey decided to try and make his own. It was a hit with his friends and a local Mexican Restaurant. Soon the would come together for “Sauce Day” once a week to create hot sauces that everyone would take home. Many people in the community wanted to get their hands on these sauces and they needed to expand. Tony along with his two friends, Chad Adams and Todd Shipp, perfected the recipe of their signature “Fired-Up Chipotle” hot sauce and the business boomed.
150ml Very Hot
