Hellfire Hot Sauce The Sauceress is a bewitching, all-natural sauce that weaves the sweet allure of pineapple, pears, and papaya with the fiery heat of Fatalii, Scotch Bonnet, and 7-Pot Primo peppers, delivering a medium-hot kick with a tropical twist. Its smooth, fruity texture, enhanced by honey and a hint of cinnamon, makes it a versatile gem for drizzling on pizza, tacos, or even ice cream. This vegan-friendly sauce offers a perfect balance of sweet and spicy, crafted to enchant chiliheads with its vibrant, award-winning flavor.

• Ingredients: Pineapple, distilled vinegar, pears, papaya, pure cane sugar, red 7-Pot Primo peppers, Fatalii peppers, yellow Scotch Bonnet peppers, honey, garlic, salt, lemon juice, cinnamon.
• Heat Level/Scoville: 10,000–50,000 SHU (medium to hot).

Respect the chili.

Hellfire Hot Sauce is a dynamic, small-batch company based in Lake Geneva, Wisconsin, founded by chili enthusiasts with a passion for bold, flavorful heat. Since 2009, they’ve been crafting all-natural, vegan, and gluten-free sauces using the world’s hottest peppers, sourced from small local farms. Known for their horror-themed labels and appearances on Hot Ones, Hellfire blends extreme heat with gourmet ingredients, earning a cult following at chili festivals and farmers’ markets across the Midwest and beyond.